Transforming waste operations to reduce costs, improve recycling value and support sustainability goals
A leading convenience food manufacturer partnered with Axil to transform waste operations across multiple UK sites, improving efficiency, reducing costs and increasing resource recovery.
By identifying inefficiencies, improving segregation and introducing greater data visibility, Axil helped unlock significant cost savings, increase recycling value and create a more efficient waste management model.
Waste Management Results
£ 843 k
Saved in year one
Exceeded target by 148%
26 %
Reduction in food waste
Less material sent for disposal
66 %
Increase in recycling rebates
Greater value recovered from materials
The Challenge
The manufacturer wanted to reduce the cost impact of waste while improving operational efficiency and sustainability performance.
Key challenges included:
- Inefficient transport arrangements increasing costs
- Poor segregation and contamination reducing material value
- Low rebates from recyclable materials
- Food waste being sent for disposal
- Outdated equipment affecting efficiency and safety
A more proactive approach was needed to identify opportunities, improve control and maximise value from waste streams.
The Solution
Working with the manufacturer, Axil reviewed waste processes and implemented targeted improvements across operations.
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Get in touch to see how we can help your business
ARRANGE A WASTE REVIEW
To gain a clearer understanding of your waste operations, we will visit to carry out a detailed site audit.
Our waste management experts will understand your waste streams and the challenges you face— and develop a service proposal tailored to accommodate your needs.
We will explain how our innovative solutions can re-engineer your waste to reduce your costs and increase your recycling.